A French heirloom variety with crisp, self blanching stems
An unbeatable heirloom variety for early crops of thick, tasty stems that are ‘self blanching’ and full of flavour. Of all the old French celery varieties, this is by far the most decorative, the easiest to grow, and the least bothered by aphids.
A taste of France
Salad, Braise, Steam, Soup, Stir fry
Exciting and delicious varieties
Position: Partial Sun
Suitable Climate Zone(s):
Flowering Time(s): Spring, Summer, Autumn
Plant Type: Edibles
Make a selection:: Vegetables
How to use
1. Wisk the dressing ingredients together until combined.
2. Slice the celery and apple into thin rounds. Halve the grapes and lightly crumble the walnuts. Toss lightly with the dressing, top with dill or chervil leaves and serve.
Not suitable for children under 3 years of age, contains small parts. Adult supervision required.
General Retail Stockists
Bunnings Warehouse and Independent Garden Retailers